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02/06/2026
Key Accountabilities
Optimal and timely delivery of food and beverages, offering a fast but professional service Mise en place accurate and timely preparation with a strong attention to details
Be responsible for the daily preparation and maintenance of the Sala in a timely and accurate manner, giving extra operational support when requested
Job Requirements
At least one year of experience in the tourism and hospitality industry. Previous experiences in luxury contexts will be highly prioritized.
Fluent in English and Italian
Professional appearance and grooming
Good interpersonal and organizational skills
Spontaneity and genuineness, with the ability to be discreet and professional when required
Working time flexibility
Team-working skills
Able to work in a fast-paced and luxurious environment, with the ability to manage multiple priorities