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    08/27/2026

    GUCCI OSTERIA Maitre

    Gucci - Fixed Term (Fixed Term)
    Firenze - Italy

    Founded in Florence, Italy, in 1921, Gucci is one of the world’s leading luxury brands. Under the leadership of President and CEO Francesca Bellettini and the artistic direction of Demna, the House continues to redefine luxury and fashion while celebrating creativity, Italian craftsmanship, and innovation. Gucci is part of the global luxury group Kering, which manages renowned Houses in fashion, leather goods, jewelry, and eyewear. As maitre, you will define and lead the state-of-the-art service delivery we want our clients at Gucci Osteria da Massimo Bottura to experience.

    Key Accountabilities

    • Coordinate and manage the “Gucci Osteria da Massimo Bottura” restaurant, responsible in collaboration with the Restaurant Manager

    • Define, supervise, and ensure a state-of-the-art service delivery

    • Greeting and escorting guests with a professional and positive attitude

    • Oversea the flow of guests within the restaurant

    • Take care of the administrative work involved

    • Supervision and responsibility for mise en place proper preparation in collaboration with the Restaurant Manager

    • Manage eventual clients’ complaints exceeding their expectations

    • Oversea and pro-actively deal with guest queries and complaints

    • Advising guests on menus & beverage choice

    Job Requirements

    • Solid and significant experience in the hospitality and tourism industry as Maitre
      Previous experience in luxury contexts will be prioritized.

    • Excellent command of English and Italian, both written and spoken. Additional language command will be prioritized.

    • Professional grooming and appearance.

    • Excellent interpersonal and organizational skills

    • Client-oriented approach and solutions-oriented attitude

    • Passion, professionalism, and discretion

    • Working time flexibility

    • Proven track of people-management skills

    • Gross Annual Salary: from 33000 € to 35000 €

    • NCBA (National Collective Bargaining Agreement): Impiegato 2° Livello - CCNL per i dipendenti da aziende dei settori pubblici esercizi, ristorazione collettiva e commerciale e turismo (01/01/1900 - )

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